Led by Alexis Chua

Description: 

We are a training club that follows Chick-fil-A’s values, standards and purpose. Confidently, respectfully, coaching and teaching each individual by expecting the best and constantly striving for improvement. We lead by example. 

Certified Trainer Requirements:

• Team Member for at least 30 days in good standing based on attendance and punctuality, maturity, professionalism, and work performance

• Always striving for improvement and growing our fellow team members

• Exemplifies all aspects of KSALT (knowledge, speed and accuracy, attitude, leadership, and training skills)

• Proficient and pathway certified in all stations, whether FOH or BOH

• Complete all training posts, check off VSBL training lists, and pathway courses in a timely manner

• Must work a minimum of 20 hours per week

Station Trainer Requirements:

• Team Member for at least 30 days in good standing based on attendance and punctuality, maturity, professionalism, and work performance

• Always striving for improvement and growing our fellow team members

• Exemplifies all aspects of KSALT (knowledge, speed and accuracy, attitude, leadership, and training skills)

• Proficient and pathway certified in their specific station

• Complete all training posts, check off VSBL training lists, and pathway courses in a timely manner

Led by Nicole Cavallaro

Description:

Participation in this team will challenge you to grow your people, social, and professional skills. Our Marketing Club has the special opportunity to take the Chick-fil-A brand, culture, and experience beyond the 4 walls of our restaurant, and to grow our sales by spreading our influence.

Requirements:

• Team Member for at least 30 days in good standing based on attendance and punctuality, maturity, professionalism, and work performance

• Represents the Chick-fil-A brand well

• Demonstrates good character

• Models Core 4 & Chick-fil-A values

• Creative thinking

Led by Ayush Patel

Description:

Team members in this club will work together to set and accomplish goals with in our store's drive thru, as well as maintain our stores drive thru equipment, and take care of our team members when they are working outside. This club has the most impact on our guests as the majority of connections we make are in our drive thru, this club will work to ensure every guest have the best possible experience when visiting our store.

Requirements:

• Team Member for at least 30 days in good standing based on attendance and punctuality, maturity, professionalism, and work performance

• Strive to provide the best drive thru experience for every guest

• Work to accomplish goals and break records, without compromising the guest experience

• Must be fluent in the different positions of drive thru

• Good with technology 

Led by Nicole Cav Assisted by Fran Anderson

Description:

Team Members on the Catering Club have the special opportunity to truly deliver the Chick-fil-A experience and culture to businesses and organizations in our community. They get a break in the every day by leaving the restaurant and serving guests our awesome food in a different, refreshing setting where they get to be Chick-fil-A. Catering Club members will also be some of the ones actively preparing and executing catering orders for both pick up and delivery while still in the store. Some of these Team Members even get to drive our catering vehicles!

Requirements:

• Team Member for at least 30 days in good standing based on attendance and punctuality, maturity, professionalism, and work performance

• Exemplify Core 4 and Second Mile Service

• Accurate & reliable

• Minimum availability of 20 hours per week

• Must be available before 2pm 2 days per week

• Willing to take deliveries, prepare catering orders, and attend off-site catered events as invited by the Catering Director

Led by Candace Gonzalez Assisted by Aaron Baker

Description:

This club has the very important job of ensuring our store is following proper procedure when preparing our guest's food, and preparing our store for any health inspections. This may include doing frequent walkthroughs, and inspections to make sure our store's equipment is functioning properly, and our team members are following proper procedures.

Requirements:

• Team Member for at least 30 days in good standing based on attendance and punctuality, maturity, professionalism, and work performance

• Must complete all assigned food safety pathway course

• Must pay close attention to detail with food prep.

• Strive to work to in a clean and organized fashion